Ever wondered where you can enjoy great-tasting meals that are also healthy and easy on the budget. It may seems like a tall order. Well, if you want to find one of the best, then clicK herE, then your dilemma is solved because you are now in SF Grill.
SF Grill San Fernando Valley offers some of the best dining experiences around. Well, if you think about it, they probably offer the best dining experience around, as they have been voted Best Family Restaurant in 2010 and Best American Restaurant in 2011 by the Daily News. That is no small feat for a restaurant, as there are so many diners, dives and eateries out here in San Fernando Valley vying for your attention. With this accolades in the shelf, SF Grill does not rest on its laurels. In fact, they keep pushing the envelope to be the best in their business. Small wonder hundreds upon hundreds of patrons keep coming back to SF Grill. It is that good.
Founded by Mary and Maureen Harrigan some 14 years ago, today SF Grill has 7 branches across the great state of California. That again is a testament to how great this restaurant brand is. Imagine clocking one restaurant every two years, with plans for expansion in other sites soon. Now that means they are serving something good in SF Grill. And what separates SF Grill San Fernando Valley from the rest are three key things at play here — quality food, value, and excellent service.
As for food quality, you will be hard-pressed to find a restaurant that is fussier than SF Grill. Imagine, they have their in-house procurers whose sole purpose is to do quality checks on the ingredients that they purchase. The ingredients have to pass through a stringent quality control process. Only after passing do they pass through the hallowed doors of their kitchen, which are famous for being strictly clean and hygienic. This is where they process and prepare the ingredients to become the famous dishes that SF Grill are known for. So when it ends up in your plate, you are sure that what you are eating is a high quality product. Call it obsession, or whatever you want, but for me, I would not want my food prepared any other way.
But with all the fuss in outsourcing ingredients and preparing in the kitchen, you may think that it would be far from affordable. While it is true that the staff spends additional time and effort, you would be surprised at how reasonably priced their dishes are. For example, a family of 2 adults and 4 children can eat here at a cost of only $59, with plenty of leftovers to boot. A group of 8 adults would net about $125, again with plenty of leftovers to take home. I am not kidding when I say that SF Grill is Value for Money. And considering all the process and the expense they have just to give you excellent dishes every time, is absolutely astonishing.
Then they have the service, is among the best in the restaurant business today. All the staff are constantly trained and updated. The cooks are highly efficient and prompt, which makes for a better overall service. The waiting staff are highly knowledgeable about the products, and they can make recommendations if ever a client is stumped on which items to order. Every staff member in SF Grill is professional and courteous, just as how the Harrigans want them to be.
So if you are still in a bind on which restaurant to patronize, I guess I made a strong case for SF Grill San Fernando Valley.